- Indulgent breakfast with regional and home-made products: Cereals, various types of bread and pastries, farm butter, home-made jam, various cold cuts and cheeses, fruit juice and a selection of coffee and tea promise a successful start to the day.
- 5-course evening menu with a choice of 3 main dishes: Fish, meat and vegetarian dishes are freshly prepared according to regional and international recipes – look forward to Pinzgau specialities and healthy delicacies as part of our pampering gourmet half-board.
- Culinary journey to Italy once a week in the form of our Italian buffet
- Delicious appetizers from the buffet
- Dessert buffet with a selection of sweet delicacies
- Daily salad buffet with crispy fresh variations
- Daily vegetarian menu (gluten-free on request)
- New spa area with three different saunas, wellness-relaxation rooms and exit to the outdoors for more space to relax
- Late check-out area with showers and changing rooms for even more holiday time (you can use the arrival & departure day as an extra vacation day)
- Fitness room with the latest equipment for working out and taking time for yourself