Gourmet board at Hotel Wiesenegg

Pleasure and relaxation are top priorities on holiday. As well as the new wellness and spa area, we pamper our guests with culinary delights of the highest level. Regional products are made into popular delicacies and served as part of the ‘Verwöhnpension’ gourmet board. A large part of the dairy and meat products we use come from our own farm. Our farm works sustainably, responsibly and naturally. The cows and goats spend the summer on our meadows and alpine pastures – this means we can provide food of the highest quality. Our suppliers include mountain farmers from the region, Austrian producers and environmentally conscious farmers – a conscious approach that begins with animal husbandry and fruit and vegetable cultivation and extends to service to our guests.

• Indulgent breakfast with regional and home-made products. Cereals, various types of bread and pastries, farm butter, home-made jam, various cold cuts and cheeses, fruit juice and a selection of coffee and tea promise a successful start to the day.
• 5-course evening menu with a choice of 3 main dishes: fish, meat and vegetarian dishes freshly prepared according to regional and international recipes – look forward to Pinzgau specialities and healthy delicacies as part of our indulgent gourmet half-board.
• In summer, both breakfast and dinner can be enjoyed on the terrace.
• Cosy barbecue evenings in summer with Austrian and international delicacies
• Exclusive gala dinner once a week
• Delicious appetizers from the buffet
• Dessert buffet once a week with a selection of sweet delicacies
• Daily salad buffet with fresh variations
• Daily vegetarian menu (gluten-free on request)

• New spa area with three different saunas, spa relaxation rooms and a connection to the outdoors and Kneipp area in the bathing pond for more space to relax
• Late check-out area with showers and changing rooms for even more holiday time (you can use the arrival & departure day as an extra day with us)
• Fitness room with the latest equipment for working out and taking time for yourself
• In-house natural bathing pond in our beautiful gardens

• Indulgent breakfast with regional and home-made products. Cereals, various types of bread and pastries, farm butter, home-made jam, various cold cuts and cheeses, fruit juice and a selection of coffee and tea promise a successful start to the day.
• A light afternoon snack from 3:00 to 4:00 PM – perfect for recharging after an exciting day on the slopes!
• 6-course evening menu with a choice of 3 main dishes: fish, meat and vegetarian dishes freshly prepared according to regional and international recipes – look forward to Pinzgau specialities and healthy delicacies as part of our indulgent gourmet half-board.
• Rich cheese buffet every day
• Dessert buffet once a week with a selection of sweet delicacies
• Salad buffet every day with fresh variations
• We are happy to prepare gluten-free and lactose-free dishes upon request.

• New spa area with three different saunas, spa relaxation rooms and a connection to the outdoors for more space to relax
• Late check-out area with showers and changing rooms for even more holiday time (you can use the arrival & departure day as an extra day with us)
• Fitness room with the latest equipment for working out and taking time for yourself